Monday, November 22, 2010

Vodka-Infused Turkey to Be Served in NYC

(New York, NY) -- The nation's only 100-proof Vodka turkey will be served by New York City bar and tavern owners again this Thanksgiving. The turkey takes three days to prepare and is infused with five different flavors of vodka: peach, cherry, orange, lemon and apple. The gravy contains 100-proof vodka. These vodka-soaked turkeys will be also made available all over the country, and the recipe will be posted in liquor stores across the nation to boost Thanksgiving sales of spirits. Last year, the 100-proof turkey was prepared on a trial basis in one tavern and sold out. This year, the bird will be served at over 100 pubs and taverns in New York City.